How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Market Fruit Pizza With Lagniappe!?

You need 15 ingredients. The key ingredients include: 2 (18 ounce) packages refrigerated sugar cookie dough, thawed to room temp, 2 (8 ounce) cream cheese, at room temp, 2 (21 ounce) cans blueberry pie filling, 1 (20 ounce) can pineapple chunks, and more.

Is French Market Fruit Pizza With Lagniappe! suitable as baking & desserts?

Yes, French Market Fruit Pizza With Lagniappe! falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Market Fruit Pizza With Lagniappe!?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Market Fruit Pizza With Lagniappe! Recipe

Name: French Market Fruit Pizza With Lagniappe!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (18 ounce) packages refrigerated sugar cookie dough, thawed to room temp; 2 (8 ounce) cream cheese, at room temp; 2 (21 ounce) cans blueberry pie filling; 1 (20 ounce) can pineapple chunks; 2 cups bananas, sliced; 1 cup fresh strawberries, sliced; 2 (11 ounce) cans mandarin oranges; 2 fresh kiwi, peeled and sliced; 2 cups confectioners' sugar; 6 cups Cool Whip (vanilla or strawberry); 2 bananas, sliced; 1 cup fresh blueberries; 2 cups fresh peaches, peeled and sliced; 1 cup fresh raspberry; 1 cup maraschino cherry, drained and sliced

Bake this irresistible French Market Fruit Pizza With Lagniappe! at home. Made with cookie dough, cream cheese, blueberry pie filling and pineapple. Eas…

This French Market Fruit Pizza With Lagniappe! relies on simple, everyday ingredients such as bananas, sliced, fresh strawberries, sliced and confectioners' sugar. It comes together quickly and makes 4 servings, at about 1001 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this French Market Fruit Pizza With Lagniappe! delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1001

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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French Market Fruit Pizza With Lagniappe!

Tips for the best results

Variations & substitutions

My Personal Notes

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