How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Lentil Soup With Barley And Rainbow Chard?

You need 12 ingredients. The key ingredients include: 1 Tablespoon Olive Oil, 1 whole Leek, Tender Parts Only, Washed Thoroughly And Finely Chopped, 1 whole Onion, finely chopped, 3 whole Carrots, Finely Chopped, and more.

Is French Lentil Soup With Barley And Rainbow Chard suitable as soups & stews?

Yes, French Lentil Soup With Barley And Rainbow Chard falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Lentil Soup With Barley And Rainbow Chard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Lentil Soup With Barley And Rainbow Chard Recipe

Name: French Lentil Soup With Barley And Rainbow Chard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Oil; 1 whole Leek, Tender Parts Only, Washed Thoroughly And Finely Chopped; 1 whole Onion, finely chopped; 3 whole Carrots, Finely Chopped; 3 stalks Celery Finely Chopped; 2 cups French Green Lentils, Picked Over And Rinsed; 1 cup Barley, Rinsed, Soaked In Water For 1 Hour; 2 teaspoons Herbes De Provence (or Your Favorite Herb Mix); ¼ cups Vegetable Stock Or Chicken Stock; 1 can Chopped Tomatoes (16 Oz. Can); 1 bunch Rainbow Swiss Chard, Washed And Thinly Sliced; Salt And Pepper, to taste

French Lentil Soup With Barley And Rainbow Chard

Eats Now Editorial Team · 240 kcal · Soups & Stews

French Lentil Soup With Barley And Rainbow Chard – a delicious recipe with Olive Oil, Thoroughly, Onion, Carrots, Celery, Green Lentils. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

French Lentil Soup With Barley And Rainbow Chard

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