How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Huguenot Chocolate Pie?

You need 9 ingredients. The key ingredients include: 1/4 cup butter or margarine, melted, 1 1/2 (1-ounce) squares unsweetened chocolate, melted and cooled, 1 1/2 cups sugar, 1 tablespoon all-purpose flour, and more.

Is French Huguenot Chocolate Pie suitable as baking & desserts?

Yes, French Huguenot Chocolate Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Huguenot Chocolate Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Huguenot Chocolate Pie Recipe

Name: French Huguenot Chocolate Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter or margarine, melted; 1 1/2 (1-ounce) squares unsweetened chocolate, melted and cooled; 1 1/2 cups sugar; 1 tablespoon all-purpose flour; 2 eggs; 1/2 cup milk; 1 teaspoon vanilla extract; Dash of salt; 1 unbaked (9-inch) pastry shell

French Huguenot Chocolate Pie – a delicious recipe with butter, chocolate, sugar, flour, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 cup butter or margarine, melted
1 1/2 (1-ounce) squares unsweetened chocolate, melted and cooled
1 1/2 cups sugar
1 tablespoon all-purpose flour
2 eggs
1/2 cup milk
1 teaspoon vanilla extract
Dash of salt
1 unbaked (9-inch) pastry shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
704 kcal
Category
Baking & Desserts

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French Huguenot Chocolate Pie

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