How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Glace Pie?

You need 6 ingredients. The key ingredients include: 8 to 9-inch baked pie shell, 1 qt. berries*, 1 c. water, 1 c. sugar, and more.

Is French Glace Pie suitable as baking & desserts?

Yes, French Glace Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Glace Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Glace Pie Recipe

Name: French Glace Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 9-inch baked pie shell; 1 qt. berries*; 1 c. water; 1 c. sugar; 3 Tbsp. cornstarch; 1 (3 oz.) pkg. cream cheese, softened

French Glace Pie – a delicious recipe with shell, berries, water, sugar, cornstarch, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 to 9-inch baked pie shell
1 qt. berries*
1 c. water
1 c. sugar
3 Tbsp. cornstarch
1 (3 oz.) pkg. cream cheese, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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