How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Fried Shrimp?

You need 9 ingredients. The key ingredients include: 2 cups all-purpose flour, 1/2 teaspoon sugar, 1/2 teaspoon salt, 1 cup cold water, and more.

Is French Fried Shrimp suitable as seafood?

Yes, French Fried Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover French Fried Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Fried Shrimp Recipe

Name: French Fried Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1/2 teaspoon sugar; 1/2 teaspoon salt; 1 cup cold water; 1 egg, lightly beaten; 2 tablespoons vegetable oil; 2 pounds medium shrimp, peeled and deveined; Vegetable oil; Cocktail sauce

French Fried Shrimp – a delicious recipe with flour, sugar, salt, cold water, egg, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups all-purpose flour
1/2 teaspoon sugar
1/2 teaspoon salt
1 cup cold water
1 egg, lightly beaten
2 tablespoons vegetable oil
2 pounds medium shrimp, peeled and deveined
Vegetable oil
Cocktail sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Seafood

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French Fried Shrimp

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