How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dressing?

You need 9 ingredients. The key ingredients include: 6 Tbsp. sugar, 1 tsp. salt, 1 tsp. celery salt, 1 tsp. dry mustard, and more.

Is French Dressing suitable as general?

Yes, French Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dressing Recipe

Name: French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 6 Tbsp. sugar; 1 tsp. salt; 1 tsp. celery salt; 1 tsp. dry mustard; 1 Tbsp. catsup; 1 small onion; 3 Tbsp. vinegar; 1 c. oil; 1 Tbsp. lemon juice

French Dressing – a delicious recipe with sugar, salt, celery salt, dry mustard, catsup, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 Tbsp. sugar
1 tsp. salt
1 tsp. celery salt
1 tsp. dry mustard
1 Tbsp. catsup
1 small onion
3 Tbsp. vinegar
1 c. oil
1 Tbsp. lemon juice

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Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Dressing

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