How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dressing?

You need 9 ingredients. The key ingredients include: 1 c. oil, 1 c. catsup, 1/2 c. vinegar, 1 Tbsp. celery seed, and more.

Is French Dressing suitable as general?

Yes, French Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dressing Recipe

Name: French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. oil; 1 c. catsup; 1/2 c. vinegar; 1 Tbsp. celery seed; 1 c. sugar; 1 Tbsp. paprika; 1 Tbsp. mustard powder; 2 to 3 tsp. garlic salt; 1 tsp. pepper

French Dressing – a delicious recipe with oil, catsup, vinegar, celery, sugar, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. oil
1 c. catsup
1/2 c. vinegar
1 Tbsp. celery seed
1 c. sugar
1 Tbsp. paprika
1 Tbsp. mustard powder
2 to 3 tsp. garlic salt
1 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
857 kcal
Category
General

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