How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dressing?

You need 7 ingredients. The key ingredients include: 1 pt. oil, 1 tsp. salt (season salt to suit), 1 tsp. paprika, 1/2 c. sugar, and more.

Is French Dressing suitable as soups & stews?

Yes, French Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dressing Recipe

Name: French Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 pt. oil; 1 tsp. salt (season salt to suit); 1 tsp. paprika; 1/2 c. sugar; 1 egg white; 1/2 c. vinegar; 1 c. tomato soup or 1 small can Hines

French Dressing – a delicious recipe with oil, salt, paprika, sugar, egg, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pt. oil
1 tsp. salt (season salt to suit)
1 tsp. paprika
1/2 c. sugar
1 egg white
1/2 c. vinegar
1 c. tomato soup or 1 small can Hines

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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French Dressing

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