French Dip Sandwich

1. 1

   Mix au jus as package directs.

2. 2

   After it comes to a boil, add the roast beef and simmer until well heated.

3. 3

   Split hoagie rolls and butter lightly and place under broiler of oven until heated. Divide beef onto the rolls.

4. 4

   Serve the au jus in small dish for dipping the sandwiches.

* Per serving · 4 servings · Values may vary.

No additional tips available.