How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Dip Sandwich?

You need 8 ingredients. The key ingredients include: 1 lean beef roast (3 to 4 lb.), 1/2 c. soy sauce, 1 beef bouillon cube, 1 bay leaf, and more.

Is French Dip Sandwich suitable as snacks & appetizers?

Yes, French Dip Sandwich falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover French Dip Sandwich?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Dip Sandwich Recipe

Name: French Dip Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lean beef roast (3 to 4 lb.); 1/2 c. soy sauce; 1 beef bouillon cube; 1 bay leaf; 3 to 4 whole peppercorns; 1 tsp. dried crushed rosemary; 1 tsp. garlic powder; hard rolls or French bread

French Dip Sandwich – a delicious recipe with lean beef, soy sauce, bay leaf, peppercorns, rosemary, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lean beef roast (3 to 4 lb.)
1/2 c. soy sauce
1 beef bouillon cube
1 bay leaf
3 to 4 whole peppercorns
1 tsp. dried crushed rosemary
1 tsp. garlic powder
hard rolls or French bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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