How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Crepes (Vegan)?

You need 7 ingredients. The key ingredients include: ¼ cup raw cashew nuts, and, 1 ½ cups water or 1 ½ cups soymilk, ½ cup quick oats, ½ cup whole wheat flour, and more.

Is French Crepes (Vegan) suitable as breakfast?

Yes, French Crepes (Vegan) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover French Crepes (Vegan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Crepes (Vegan) Recipe

Name: French Crepes (Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup raw cashew nuts, and; 1 ½ cups water or 1 ½ cups soymilk; ½ cup quick oats; ½ cup whole wheat flour; 1 tablespoon apple juice concentrate; ½ teaspoon salt; ½ cup tofu (makes the crepes richer and more tender) (optional)

French Crepes (Vegan) – a delicious recipe with cashew nuts, water, oats, whole wheat flour, apple juice concentrate, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

¼ cup raw cashew nuts, and
1 ½ cups water or 1 ½ cups soymilk
½ cup quick oats
½ cup whole wheat flour
1 tablespoon apple juice concentrate
½ teaspoon salt
½ cup tofu (makes the crepes richer and more tender) (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
Breakfast

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French Crepes (Vegan)

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