How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Cream Apple Pie?

You need 7 ingredients. The key ingredients include: 1 unbaked pie shell, 3/4 c. sugar, 2 Tbsp. flour, 1 Tbsp. butter, and more.

Is French Cream Apple Pie suitable as baking & desserts?

Yes, French Cream Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Cream Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Cream Apple Pie Recipe

Name: French Cream Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked pie shell; 3/4 c. sugar; 2 Tbsp. flour; 1 Tbsp. butter; 4 to 5 apples, peeled and sliced; 1/2 tsp. cinnamon; 1/2 c. cream

French Cream Apple Pie – a delicious recipe with shell, sugar, flour, butter, apples, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked pie shell
3/4 c. sugar
2 Tbsp. flour
1 Tbsp. butter
4 to 5 apples, peeled and sliced
1/2 tsp. cinnamon
1/2 c. cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
384 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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