French Country-Style Beef Stew — Soups & Stews recipe

French Country-Style Beef Stew

Eats Now Editorial Team  · 642 kcal  · Soups & Stews

Jump to Recipe

Warm up with this hearty French Country-Style Beef Stew recipe. Made with beef stew meat, flour, oil and Del Monte tomatoes. Easy step-by-step instructi…

This French Country-Style Beef Stew relies on simple, everyday ingredients such as flour, oil, (13 oz.) can beef broth and to 6 carrots (1-inch chunks). It comes together quickly and makes 4 servings, at about 642 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

Frequently Asked Questions