How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Coconut Pie?

You need 7 ingredients. The key ingredients include: 1 stick oleo or butter, 1 1/2 c. white sugar, 3 whole eggs, unbaked pie crust, and more.

Is French Coconut Pie suitable as baking & desserts?

Yes, French Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Coconut Pie Recipe

Name: French Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick oleo or butter; 1 1/2 c. white sugar; 3 whole eggs; unbaked pie crust; 1 c. coconut; 1 Tbsp. vinegar; 1 Tbsp. vanilla

French Coconut Pie – a delicious recipe with oleo, white sugar, eggs, unbaked pie crust, coconut, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick oleo or butter
1 1/2 c. white sugar
3 whole eggs
unbaked pie crust
1 c. coconut
1 Tbsp. vinegar
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
670 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Coconut Pie

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