How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Chocolate Cake for Historic Recipe Buffs?

You need 17 ingredients. The key ingredients include: ½ cup cocoa, ¾ cup boiling water, ½ cup butter, 2 cups sugar, and more.

Is French Chocolate Cake for Historic Recipe Buffs suitable as baking & desserts?

Yes, French Chocolate Cake for Historic Recipe Buffs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Chocolate Cake for Historic Recipe Buffs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Chocolate Cake for Historic Recipe Buffs Recipe

Name: French Chocolate Cake for Historic Recipe Buffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup cocoa; ¾ cup boiling water; ½ cup butter; 2 cups sugar; 1 teaspoon vanilla; ½ teaspoon baking soda; ½ cup sour cream; 2 cups sifted pastry flour; ⅛ teaspoon salt; 3 egg whites; ½ cup brown sugar, firmly packed; ½ cup water; 2 tablespoons butter; 2 ounces bitter chocolate (baking chocolate); 2 cups confectioners' sugar; 1 teaspoon vanilla; ⅛ teaspoon a pinch salt

French Chocolate Cake for Historic Recipe Buffs

Eats Now Editorial Team · 2022 kcal · Baking & Desserts

French Chocolate Cake for Historic Recipe Buffs – a delicious recipe with cocoa, boiling water, butter, sugar, vanilla, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

French Chocolate Cake for Historic Recipe Buffs

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