How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Canadien Meat Pie ?

You need 8 ingredients. The key ingredients include: Beef (3/4 lb, ground or shredded), Pork (3/4 lb, ground or shredded), Onion (3 medium, diced), Sage (1/2 tsp), and more.

Is French Canadien Meat Pie suitable as baking & desserts?

Yes, French Canadien Meat Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Canadien Meat Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Canadien Meat Pie Recipe

Name: French Canadien Meat Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Beef (3/4 lb, ground or shredded); Pork (3/4 lb, ground or shredded); Onion (3 medium, diced); Sage (1/2 tsp); Salt (1/2 tsp); Pepper (1/2 tsp); Water (to cover above); Pie crust (2)

French Canadien Meat Pie – a delicious recipe with Beef, Onion, Salt, Pepper, Water, Pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Beef (3/4 lb, ground or shredded)
Pork (3/4 lb, ground or shredded)
Onion (3 medium, diced)
Sage (1/2 tsp)
Salt (1/2 tsp)
Pepper (1/2 tsp)
Water (to cover above)
Pie crust (2)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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French Canadien Meat Pie

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