How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French-Canadian Meatball Ragout?

You need 7 ingredients. The key ingredients include: 1 1/2 tsp. salt, 1 1/2 tsp. cinnamon, 1/2 tsp. pepper, 1/2 tsp. ground cloves, and more.

Is French-Canadian Meatball Ragout suitable as meat & poultry?

Yes, French-Canadian Meatball Ragout falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover French-Canadian Meatball Ragout?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French-Canadian Meatball Ragout Recipe

Name: French-Canadian Meatball Ragout
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tsp. salt; 1 1/2 tsp. cinnamon; 1/2 tsp. pepper; 1/2 tsp. ground cloves; 1 lb. ground beef; 1 lb. ground pork; 1/4 c. flour

French-Canadian Meatball Ragout – a delicious recipe with salt, cinnamon, pepper, ground cloves, ground beef, ground pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 tsp. salt
1 1/2 tsp. cinnamon
1/2 tsp. pepper
1/2 tsp. ground cloves
1 lb. ground beef
1 lb. ground pork
1/4 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
646 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French-Canadian Meatball Ragout

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