How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Cake?

You need 9 ingredients. The key ingredients include: 1 c. sugar, 1 egg, 2 tsp. baking cocoa, 1 tsp. cinnamon, and more.

Is French Cake suitable as baking & desserts?

Yes, French Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Cake Recipe

Name: French Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 egg; 2 tsp. baking cocoa; 1 tsp. cinnamon; 2 c. milk or cream; 3 c. flour; 1 tsp. baking soda; 1 Tbsp. melted grape jelly; nuts

French Cake – a delicious recipe with sugar, egg, baking cocoa, cinnamon, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 egg
2 tsp. baking cocoa
1 tsp. cinnamon
2 c. milk or cream
3 c. flour
1 tsp. baking soda
1 Tbsp. melted grape jelly
nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1348 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Cake

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