French Bread Spread

1. 1

   Combine butter and mayonnaise and stir until well combined; stir in the grated cheeses, chives, black olives, garlic salt and pepper.

2. 2

   Preheat broiler.

3. 3

   Spread one side of each slice of bread thickly with butter mixture; lay the slices spread side up on a cookie sheet and slide under the broiler until the edges are brown, watching carefully to as not to burn the bread.

4. 4

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.