How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Bread Pizza Soup?

You need 15 ingredients. The key ingredients include: 2 (14 1/2 ounce) cans diced tomatoes, undrained, 2 (10 3/4 ounce) cans condensed tomato soup, undiluted, 2 ½ cups water, 3 12 ounces sliced pepperoni, quartered, and more.

Is French Bread Pizza Soup suitable as soups & stews?

Yes, French Bread Pizza Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Bread Pizza Soup?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Bread Pizza Soup Recipe

Name: French Bread Pizza Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 1/2 ounce) cans diced tomatoes, undrained; 2 (10 3/4 ounce) cans condensed tomato soup, undiluted; 2 ½ cups water; 3 12 ounces sliced pepperoni, quartered; 1 medium sweet red pepper, chopped; 1 medium green pepper, chopped; 1 cup fresh mushrooms, sliced; 2 garlic cloves, minced; ½ teaspoon rubbed sage; ½ teaspoon dried basil; ½ teaspoon dried oregano; salt, to taste; black pepper, to taste; 10 slices French bread, toasted; 6 ounces mozzarella cheese, shredded

Bake this irresistible French Bread Pizza Soup at home. Made with tomatoes, tomato soup, water and pepperoni. Easy step-by-step instructions included.

This French Bread Pizza Soup relies on simple, everyday ingredients such as water, sliced pepperoni, quartered, medium green pepper, chopped and fresh mushrooms, sliced. It comes together quickly and makes 4 servings, at about 262 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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French Bread Pizza Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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