How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Bread Dip?

You need 9 ingredients. The key ingredients include: 12 cloves garlic, minced, 6 bunches green onions, chopped (white part of onion only), 1/4 c. oleo, 8 oz. cream cheese, and more.

Is French Bread Dip suitable as snacks & appetizers?

Yes, French Bread Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover French Bread Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

French Bread Dip Recipe

Name: French Bread Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 12 cloves garlic, minced; 6 bunches green onions, chopped (white part of onion only); 1/4 c. oleo; 8 oz. cream cheese; 16 oz. sour cream; 2 c. grated cheese; 1 c. real mayonnaise; salt and pepper to taste; French bread

French Bread Dip – a delicious recipe with garlic, green onions, oleo, cream cheese, sour cream, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 cloves garlic, minced
6 bunches green onions, chopped (white part of onion only)
1/4 c. oleo
8 oz. cream cheese
16 oz. sour cream
2 c. grated cheese
1 c. real mayonnaise
salt and pepper to taste
French bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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French Bread Dip

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