How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Bread?

You need 7 ingredients. The key ingredients include: 5 to 6 c. all-purpose or bread flour, 1 Tbsp. sugar, 1 Tbsp. vegetable shortening, at room temperature, 1 Tbsp. cooking oil, and more.

Is French Bread suitable as general?

Yes, French Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover French Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Bread Recipe

Name: French Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 c. all-purpose or bread flour; 1 Tbsp. sugar; 1 Tbsp. vegetable shortening, at room temperature; 1 Tbsp. cooking oil; 2 pkg. dry yeast; 1 Tbsp. salt; 2 1/4 c. hot tap water (120~ to 130~)

French Bread – a delicious recipe with all-purpose, sugar, vegetable shortening, cooking oil, yeast, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 to 6 c. all-purpose or bread flour
1 Tbsp. sugar
1 Tbsp. vegetable shortening, at room temperature
1 Tbsp. cooking oil
2 pkg. dry yeast
1 Tbsp. salt
2 1/4 c. hot tap water (120~ to 130~)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
General

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