How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Beef Stew?

You need 10 ingredients. The key ingredients include: 1 1/2 pounds cubed beef stew meat, 1/4 cup all-purpose flour, 2 tablespoons vegetable oil, 2 (14.5 ounce) cans Italian-style diced tomatoes, and more.

Is French Beef Stew suitable as soups & stews?

Yes, French Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Beef Stew Recipe

Name: French Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds cubed beef stew meat; 1/4 cup all-purpose flour; 2 tablespoons vegetable oil; 2 (14.5 ounce) cans Italian-style diced tomatoes; 1 (14 ounce) can beef broth; 4 carrots, chopped; 2 potatoes, peeled and chopped; 3/4 teaspoon dried thyme; 2 tablespoons Dijon-style prepared mustard; salt and pepper to taste

French Beef Stew

Eats Now Editorial Team · 615 kcal · Soups & Stews

French Beef Stew – a delicious recipe with meat, all-purpose, vegetable oil, Italian-style, beef broth, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

French Beef Stew

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