How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Bean Pot?

You need 10 ingredients. The key ingredients include: 1 large or 4 cans regular pork and beans, 2 cans kidney beans, 4 c. frozen lima beans, 1 1/2 to 2 lb. bulk sausage, and more.

Is French Bean Pot suitable as meat & poultry?

Yes, French Bean Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover French Bean Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Bean Pot Recipe

Name: French Bean Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large or 4 cans regular pork and beans; 2 cans kidney beans; 4 c. frozen lima beans; 1 1/2 to 2 lb. bulk sausage; 1 onion; 1 Tbsp. minced garlic; 1 c. catsup; 2 c. brown sugar; 1 tsp. Worcestershire sauce; 1/2 tsp. black pepper

Try this homemade French Bean Pot recipe the whole family will love. Made with regular pork, kidney beans, frozen lima beans and sausage. Easy step-by-s…

This French Bean Pot relies on simple, everyday ingredients such as kidney beans, frozen lima beans, to 2 lb. bulk sausage and onion. It comes together quickly and makes 4 servings, at about 1063 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1063

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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French Bean Pot

Tips for the best results

Variations & substitutions

My Personal Notes

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