How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Bean Casserole?

You need 10 ingredients. The key ingredients include: 1 (16 oz.) can chickpeas, 1 (16 oz.) can red kidney beans, 1 (16 oz.) can white kidney beans, 1 (6 oz.) can pitted black olives, chopped, and more.

Is French Bean Casserole suitable as general?

Yes, French Bean Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover French Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Bean Casserole Recipe

Name: French Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can chickpeas; 1 (16 oz.) can red kidney beans; 1 (16 oz.) can white kidney beans; 1 (6 oz.) can pitted black olives, chopped; 1 (8 oz.) can no salt tomato sauce; 1/2 tsp. garlic; 1/2 tsp. thyme; 2 Tbsp. olive oil; 1/2 c. chopped fresh basil or parsley; pepper to taste

Try this homemade French Bean Casserole recipe the whole family will love. Made with chickpeas, red kidney beans, white kidney beans and black olives. E…

This French Bean Casserole relies on simple, everyday ingredients such as (16 oz.) can chickpeas, garlic, thyme and olive oil. It comes together quickly and makes 4 servings, at about 188 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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French Bean Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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