How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Freezing Corn In Brine?

You need 4 ingredients. The key ingredients include: 2 Tbsp. salt, 6 Tbsp. sugar, 1 qt. cold water, corn on cob.

Is Freezing Corn In Brine suitable as general?

Yes, Freezing Corn In Brine falls under the General category and is a great choice for this type of meal.

How do I store leftover Freezing Corn In Brine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Freezing Corn In Brine Recipe

Name: Freezing Corn In Brine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. salt; 6 Tbsp. sugar; 1 qt. cold water; corn on cob

Freezing Corn In Brine – a delicious recipe with salt, sugar, cold water, corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. salt
6 Tbsp. sugar
1 qt. cold water
corn on cob

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
General

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Freezing Corn In Brine

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