How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Freezer Pie Crusts?

You need 5 ingredients. The key ingredients include: 5 lb. all-purpose flour, 1 (3 lb.) can Crisco, 1 c. white syrup, 1 1/2 Tbsp. salt, and more.

Is Freezer Pie Crusts suitable as baking & desserts?

Yes, Freezer Pie Crusts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Freezer Pie Crusts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Freezer Pie Crusts Recipe

Name: Freezer Pie Crusts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. all-purpose flour; 1 (3 lb.) can Crisco; 1 c. white syrup; 1 1/2 Tbsp. salt; 3 c. water

Freezer Pie Crusts – a delicious recipe with all-purpose flour, Crisco, white syrup, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 lb. all-purpose flour
1 (3 lb.) can Crisco
1 c. white syrup
1 1/2 Tbsp. salt
3 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2064 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Freezer Pie Crusts

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