How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cocoa Souffle?

You need 12 ingredients. The key ingredients include: 2 Tbsp. granulated sugar, 2 Tbsp. unsweetened cocoa powder, 1 Tbsp. cornstarch, 1/8 tsp. salt, and more.

Is Cocoa Souffle suitable as baking & desserts?

Yes, Cocoa Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cocoa Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cocoa Souffle Recipe

Name: Cocoa Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. granulated sugar; 2 Tbsp. unsweetened cocoa powder; 1 Tbsp. cornstarch; 1/8 tsp. salt; 1/2 c. low-fat 1% milk; 1/4 c. evaporated skim milk; 1 Tbsp. orange flavor liqueur; 1 tsp. vanilla; 1 egg yolk; 5 egg whites; 1/4 tsp. cream of tartar; 1/3 c. confectioners sugar

Cocoa Souffle

Eats Now Editorial Team · 382 kcal · Baking & Desserts

Cocoa Souffle – a delicious recipe with sugar, cocoa, cornstarch, salt, low-fat, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cocoa Souffle

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