Freezer Pie Crust

1. 1

   Combine water and white syrup in a very large bowl.

2. 2

   Add all other ingredients and mix well.

3. 3

   Roll into crust size balls, wrap and freeze.

4. 4

   Rolls out great.

5. 5

   Makes 20 to 24 balls.

No nutritional information available.

No additional tips available.