How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Freezer Pickles?

You need 7 ingredients. The key ingredients include: sliced cucumbers (bread and butter style; enough to fill gal. jug), 3 or 4 onions, sliced, 3/4 c. vinegar, 1/4 c. water, and more.

Is Freezer Pickles suitable as general?

Yes, Freezer Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Freezer Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Freezer Pickles Recipe

Name: Freezer Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: sliced cucumbers (bread and butter style; enough to fill gal. jug); 3 or 4 onions, sliced; 3/4 c. vinegar; 1/4 c. water; 2 c. sugar; 2 Tbsp. canning salt; 1 tsp. celery seed

Try this homemade Freezer Pickles recipe the whole family will love. Made with cucumbers, onions, vinegar and water. Easy step-by-step instructions incl…

This Freezer Pickles relies on simple, everyday ingredients such as or 4 onions, sliced, vinegar, water and sugar. It comes together quickly and makes 4 servings, at about 503 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

sliced cucumbers (bread and butter style; enough to fill gal. jug)
3 or 4 onions, sliced
3/4 c. vinegar
1/4 c. water
2 c. sugar
2 Tbsp. canning salt
1 tsp. celery seed

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Quick Info

Servings
4 servings
Calories
503 kcal
Category
General

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Freezer Pickles

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