How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Freezer Mix Enchilada Casserole?

You need 7 ingredients. The key ingredients include: 1 package beef-tomato freezer mix, 1/4 cup water, 1 can olives ripe, split, 2 teaspoons chili powder, and more.

Is Freezer Mix Enchilada Casserole suitable as soups & stews?

Yes, Freezer Mix Enchilada Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Freezer Mix Enchilada Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Freezer Mix Enchilada Casserole Recipe

Name: Freezer Mix Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package beef-tomato freezer mix; 1/4 cup water; 1 can olives ripe, split; 2 teaspoons chili powder; 6 each corn tortillas (6-inch); 1 1/2 cups cheddar cheese shredded; 1 1/2 cups monterey jack cheese shredded

Freezer Mix Enchilada Casserole – a delicious recipe with beef-tomato, water, olives, chili powder, corn tortillas, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 package beef-tomato freezer mix
1/4 cup water
1 can olives ripe, split
2 teaspoons chili powder
6 each corn tortillas (6-inch)
1 1/2 cups cheddar cheese shredded
1 1/2 cups monterey jack cheese shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Soups & Stews

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Freezer Mix Enchilada Casserole

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