Freda2'S Crockpot Chili Recipe

Name: Freda2'S Crockpot Chili Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs lean ground beef; 2 tablespoons olive oil, divided; 1 large white onion, finely chopped; 7 tablespoons chili powder; 1 tablespoon ground cumin; 2 teaspoons paprika; 1 teaspoon salt; 1 teaspoon cayenne; 1 teaspoon oregano (dry); 3 garlic cloves, minced; 2 beef bouillon cubes; 2 cups water; 4 cups v 8 vegetable juice; 2 (15 ounce) cans chili beans, undrained

Servings: persons

2 lbs lean ground beef
2 tablespoons olive oil, divided
1 large white onion, finely chopped
7 tablespoons chili powder
1 tablespoon ground cumin
2 teaspoons paprika
1 teaspoon salt
1 teaspoon cayenne
1 teaspoon oregano (dry)
3 garlic cloves, minced
2 beef bouillon cubes
2 cups water
4 cups v 8 vegetable juice
2 (15 ounce) cans chili beans, undrained

1
Brown ground meat in 1 Tbsp of the olive oil over medium to high heat. Drain.
2
Add 1 Tbsp of the olive oil to the bottom of the crock pot set on high heat.
3
Add chopped onions and minced garlic to oil in crockpot.
4
Add browned, drained ground meat.
5
Add all of the rest of the ingredients, EXCEPT beans.
6
Cook on low for 4-6 hours; then stir in chili beans.
7
Cook for another hour on low.
8
Serve w/corn chips, sour cream, chopped onion, shredded colby cheese, and sliced jalapenos if desired.
9
Pass the Tabasco if some like it hotter.
10
Enjoy!

977

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 lbs lean ground beef, 2 tablespoons olive oil, divided, 1 large white onion, finely chopped, 7 tablespoons chili powder, and more.

Yes, Freda2'S Crockpot Chili Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!