How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Franks Chicken Wing Dip?

You need 5 ingredients. The key ingredients include: 8 ounces Franks chicken wing sauce, 12 ounces cream cheese, 8 ounces ranch salad dressing or 8 ounces blue cheese dressing (or combination of both), 2 -4 cups shredded cooked chicken breasts, and more.

Is Franks Chicken Wing Dip suitable as meat & poultry?

Yes, Franks Chicken Wing Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Franks Chicken Wing Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Franks Chicken Wing Dip Recipe

Name: Franks Chicken Wing Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces Franks chicken wing sauce; 12 ounces cream cheese; 8 ounces ranch salad dressing or 8 ounces blue cheese dressing (or combination of both); 2 -4 cups shredded cooked chicken breasts; 2 -3 cups shredded cheddar cheese, to taste

Try this homemade Franks Chicken Wing Dip recipe the whole family will love. Made with wing sauce, cream cheese, salad dressing and cheddar cheese. Easy…

This Franks Chicken Wing Dip relies on simple, everyday ingredients such as franks chicken wing sauce and cream cheese. It comes together quickly and makes 4 servings, at about 896 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 ounces Franks chicken wing sauce
12 ounces cream cheese
8 ounces ranch salad dressing or 8 ounces blue cheese dressing (or combination of both)
2 -4 cups shredded cooked chicken breasts
2 -3 cups shredded cheddar cheese, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
896 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Franks Chicken Wing Dip

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions