How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Franklin Nut Cake(Aunt Ethel Miller'S Traditional Christmas Cake) ?

You need 10 ingredients. The key ingredients include: 1 lb. butter, 4 c. cake flour, 6 eggs, 2 c. sugar, and more.

Is Franklin Nut Cake(Aunt Ethel Miller'S Traditional Christmas Cake) suitable as baking & desserts?

Yes, Franklin Nut Cake(Aunt Ethel Miller'S Traditional Christmas Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Franklin Nut Cake(Aunt Ethel Miller'S Traditional Christmas Cake) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Franklin Nut Cake(Aunt Ethel Miller'S Traditional Christmas Cake) Recipe

Name: Franklin Nut Cake(Aunt Ethel Miller'S Traditional Christmas Cake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. butter; 4 c. cake flour; 6 eggs; 2 c. sugar; 2 tsp. vanilla; 1/2 lb. candied cherries; 1/2 lb. candied pineapple; 1 qt. nuts; 1/2 tsp. salt; 1 tsp. baking powder

Franklin Nut Cake(Aunt Ethel Miller'S Traditional Christmas Cake)

Eats Now Editorial Team · 2402 kcal · Baking & Desserts

Franklin Nut Cake(Aunt Ethel Miller'S Traditional Christmas Cake) – a delicious recipe with butter, cake flour, eggs, sugar, vanilla, candied cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Franklin Nut Cake(Aunt Ethel Miller'S Traditional Christmas Cake)

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