How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frankfurter Gruntz?

You need 8 ingredients. The key ingredients include: 16 ounces frozen pound cake, thawed, 2 cups milk, ½ teaspoon salt, 2 (3 ounce) packages vanilla pudding mix, and more.

Is Frankfurter Gruntz suitable as baking & desserts?

Yes, Frankfurter Gruntz falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frankfurter Gruntz?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frankfurter Gruntz Recipe

Name: Frankfurter Gruntz
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces frozen pound cake, thawed; 2 cups milk; ½ teaspoon salt; 2 (3 ounce) packages vanilla pudding mix; ¾ cup sugar; 34 lb sweet butter; ¾ cup slivered almonds; ¼ cup butter

Frankfurter Gruntz – a delicious recipe with cake, milk, salt, vanilla pudding, sugar, sweet butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 ounces frozen pound cake, thawed
2 cups milk
½ teaspoon salt
2 (3 ounce) packages vanilla pudding mix
¾ cup sugar
34 lb sweet butter
¾ cup slivered almonds
¼ cup butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
28265 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frankfurter Gruntz

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