How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Franke'S Egg Custard Pie?

You need 5 ingredients. The key ingredients include: 2 Tbsp. butter, 1 scant c. sugar, 4 eggs, 2 c. milk (1 c. regular milk and 1 c. Carnation), and more.

Is Franke'S Egg Custard Pie suitable as baking & desserts?

Yes, Franke'S Egg Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Franke'S Egg Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Franke'S Egg Custard Pie Recipe

Name: Franke'S Egg Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1 scant c. sugar; 4 eggs; 2 c. milk (1 c. regular milk and 1 c. Carnation); vanilla, salt and nutmeg to taste

Franke'S Egg Custard Pie – a delicious recipe with butter, sugar, eggs, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. butter
1 scant c. sugar
4 eggs
2 c. milk (1 c. regular milk and 1 c. Carnation)
vanilla, salt and nutmeg to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
Baking & Desserts

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Franke'S Egg Custard Pie

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