How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frank And Potato Bake?

You need 7 ingredients. The key ingredients include: 1 lb. frankfurters, 2/3 c. reconstituted nonfat dry milk, 1 Tbsp. all-purpose flour, 8 oz. process cheese spread, cut up (2 c.), and more.

Is Frank And Potato Bake suitable as general?

Yes, Frank And Potato Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Frank And Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frank And Potato Bake Recipe

Name: Frank And Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. frankfurters; 2/3 c. reconstituted nonfat dry milk; 1 Tbsp. all-purpose flour; 8 oz. process cheese spread, cut up (2 c.); 2 Tbsp. minced onion; 2 tsp. finely snipped parsley; 8 medium potatoes, cooked, peeled and sliced (8 c.)

Frank And Potato Bake – a delicious recipe with frankfurters, milk, flour, process cheese spread, onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. frankfurters
2/3 c. reconstituted nonfat dry milk
1 Tbsp. all-purpose flour
8 oz. process cheese spread, cut up (2 c.)
2 Tbsp. minced onion
2 tsp. finely snipped parsley
8 medium potatoes, cooked, peeled and sliced (8 c.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
393 kcal
Category
General

Eats Now Editorial Team

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