How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Francis's Chili Cream Dip?

You need 6 ingredients. The key ingredients include: 8 ounces cream cheese, softened, 4 ounces green chilies, 1 cup shredded monterey jack cheese, red onion, chopped to taste, and more.

Is Francis's Chili Cream Dip suitable as soups & stews?

Yes, Francis's Chili Cream Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Francis's Chili Cream Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Francis's Chili Cream Dip Recipe

Name: Francis's Chili Cream Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese, softened; 4 ounces green chilies; 1 cup shredded monterey jack cheese; red onion, chopped to taste; mayonnaise, to taste; 1 dash Tabasco sauce (optional)

Francis's Chili Cream Dip – a delicious recipe with cream cheese, green chilies, shredded monterey jack cheese, red onion, mayonnaise, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 ounces cream cheese, softened
4 ounces green chilies
1 cup shredded monterey jack cheese
red onion, chopped to taste
mayonnaise, to taste
1 dash Tabasco sauce (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Francis's Chili Cream Dip

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