How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frances' Pecan Pie?

You need 10 ingredients. The key ingredients include: 1 c. chopped pecans, 3 eggs, well beaten, 1 c. white Karo syrup, 1/2 c. sugar, and more.

Is Frances' Pecan Pie suitable as baking & desserts?

Yes, Frances' Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frances' Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Frances' Pecan Pie Recipe

Name: Frances' Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped pecans; 3 eggs, well beaten; 1 c. white Karo syrup; 1/2 c. sugar; 1/2 tsp. salt; 1/2 tsp. cinnamon; 1 tsp. vanilla; 1 Tbsp. flour; 1/4 c. melted butter; 1 frozen pie crust (not deep dish)

Frances' Pecan Pie

Eats Now Editorial Team · 764 kcal · Baking & Desserts

Frances' Pecan Pie – a delicious recipe with pecans, eggs, white Karo syrup, sugar, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Frances' Pecan Pie

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