Frances Oliver's Coconut Pie — Baking & Desserts recipe

Frances Oliver's Coconut Pie

Eats Now Editorial Team  · 606 kcal  · Baking & Desserts

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Bake this irresistible Frances Oliver's Coconut Pie at home. Made with Pie Crust, butter, sugar and eggs. Easy step-by-step instructions included.

This Frances Oliver's Coconut Pie relies on simple, everyday ingredients such as (1 stick) unsalted butter, sugar, eggs, beaten and fresh lemon juice. It comes together quickly and makes 4 servings, at about 606 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Frances Oliver's Coconut Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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