How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frances' Ground Beef Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1 onion, diced, 1/2 pepper, diced, 2 cans cream of mushroom soup or 1 can condensed tomato soup, and more.

Is Frances' Ground Beef Casserole suitable as meat & poultry?

Yes, Frances' Ground Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Frances' Ground Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frances' Ground Beef Casserole Recipe

Name: Frances' Ground Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 onion, diced; 1/2 pepper, diced; 2 cans cream of mushroom soup or 1 can condensed tomato soup; 1 c. or 1/2 c. milk; 8 oz. macaroni; 1/2 c. grated sharp cheese

Frances' Ground Beef Casserole – a delicious recipe with ground beef, onion, pepper, cream of mushroom soup, milk, macaroni. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 onion, diced
1/2 pepper, diced
2 cans cream of mushroom soup or 1 can condensed tomato soup
1 c. or 1/2 c. milk
8 oz. macaroni
1/2 c. grated sharp cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
503 kcal
Category
Meat & Poultry

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Frances' Ground Beef Casserole

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