How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fran'S Chocolate Sheet Cake?

You need 12 ingredients. The key ingredients include: 2 cups flour, 2 cups sugar, 1/2 cup margarine, 4 tablespoons cocoa, and more.

Is Fran'S Chocolate Sheet Cake suitable as baking & desserts?

Yes, Fran'S Chocolate Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fran'S Chocolate Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fran'S Chocolate Sheet Cake Recipe

Name: Fran'S Chocolate Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cups flour; 2 cups sugar; 1/2 cup margarine; 4 tablespoons cocoa; 1 cup water, cold; 1/2 cup buttermilk; 1 teaspoon vanilla; 1/2 teaspoon baking powder; 1 teaspoon baking soda; 2 eggs; 1 teaspoon cinnamon; 1/4 teaspoon salt

Fran'S Chocolate Sheet Cake – a delicious recipe with flour, sugar, margarine, cocoa, water, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fran'S Chocolate Sheet Cake

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