Fragrant Saffron Rice

1. 1

   Microwave rice according to package directions.

2. 2

   While rice cooks, heat a medium nonstick skillet over medium-high heat. Coat pan with cooking spray. Add onion and garlic; saute 3 minutes. Add green peas; saute 1 minute or until peas are thoroughly heated.

3. 3

   Place rice in a large bowl; stir in sauteed vegetables, rice flavoring and coloring, salt, and crushed red pepper. Toss well. Sprinkle with almonds.

* Per serving · 4 servings · Values may vary.

No additional tips available.