Fragrant Rice

1. 1

   Heat the oil in a 2 quart sauce pan.

2. 2

   Toast pine nuts until they are fragrant, about 3 minutes.

3. 3

   Add onions and cook until soft.

4. 4

   Add raisins, rice, turmeric and salt.

5. 5

   Add water until rice is covered. boil and cook until the water has mostly absorbed. Keep this up until the rice is cooked, about 25 minutes (almost like cooking a risotto).

* Per serving · 4 servings · Values may vary.

No additional tips available.