Fragrant Indian Rice Stuffing Recipe

Name: Fragrant Indian Rice Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups water; 1 cup brown rice or 1 cup long grain white basmati rice; 2 tablespoons vegetable oil; 2 cups onions, finely chopped but still chunky; 2 cloves garlic, minced; 1 ½ cups mushrooms, cleaned and sliced; ½ cup dark raisin; 2 teaspoons fresh ginger, grated; ¼ teaspoon cardamom; ¼ teaspoon cinnamon; ¼ teaspoon pepper; ⅛ teaspoon ground cloves; 5 ounces of roasted pine nuts; 1 cup chicken stock

Servings: persons

3 cups water
1 cup brown rice or 1 cup long grain white basmati rice
2 tablespoons vegetable oil
2 cups onions, finely chopped but still chunky
2 cloves garlic, minced
1 ½ cups mushrooms, cleaned and sliced
½ cup dark raisin
2 teaspoons fresh ginger, grated
¼ teaspoon cardamom
¼ teaspoon cinnamon
¼ teaspoon pepper
⅛ teaspoon ground cloves
5 ounces of roasted pine nuts
1 cup chicken stock

1
Soak the rice in the water for an hour.
2
Rinse the rice, replace the 3 cups of water and bring to a boil over high heat, reduce heat and cook until the rice is tender, apprx 40 min for brown rice& apprx 12 min for white rice Watch that the rice does not go dry but you can cook it uncovered.
3
If there is any liquid left drain Meanwhile heat oil in a skillet and saute the onion and garlic until onion is translucent apprx 8 minutes Add mushrooms, raisins, ginger and other spices saute about 5 minutes.
4
Remove from heat, stir in the rice and pine nuts, add broth, cool before stuffing.

643

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3 cups water, 1 cup brown rice or 1 cup long grain white basmati rice, 2 tablespoons vegetable oil, 2 cups onions, finely chopped but still chunky, and more.

Yes, Fragrant Indian Rice Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fragrant Indian Rice Stuffing

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