Fpies-Friendly Breakfast Biscuits Recipe

Name: Fpies-Friendly Breakfast Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 2 tablespoons ground chia seeds; 1/2 cup water; 2 cups garbanzo bean flour; 1/2 cup ground flax seed; 4 tablespoons sugar; 4 teaspoons baking powder; 1 teaspoon cinnamon; 1/2 teaspoon salt; 2 cups unsweetened soymilk; 1/2 cup coconut oil; 1 teaspoon vanilla

Servings: persons

2 tablespoons ground chia seeds
1/2 cup water
2 cups garbanzo bean flour
1/2 cup ground flax seed
4 tablespoons sugar
4 teaspoons baking powder
1 teaspoon cinnamon
1/2 teaspoon salt
2 cups unsweetened soymilk
1/2 cup coconut oil
1 teaspoon vanilla

1
["Pour ground chia and water into small bowl. Stir, set aside to gel (30 minutes).", "Preheat oven to 350u00b0. Line cookie sheet with parchment paper.", "While chia gel is forming, continue. In a medium bowl, whisk together garbanzo bean flour, ground flax seeds, sugar, baking powder, cinnamon, and salt. Set aside.", "4. In a small bowl, whisk together soy milk, coconut oil, and vanilla. (Careful not to let oil solidify).", "Pour liquids into dry. Whisk to combine.", "Add chia eggs. Whisk it again! Let batter rest for 10-15 minutes; perhaps have a dance party, or check the mail.", "Spoon out half-dollar size dollops onto parchment paper, about 1.5"" apart. Bake for 14 minutes; turn sheets 180u00b0 (halfway around). Bake another 14 minutes, or until edges are golden and cakes COMPLETELY come off parchment paper without sticking at all."]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons ground chia seeds, 1/2 cup water, 2 cups garbanzo bean flour, 1/2 cup ground flax seed, and more.

Yes, Fpies-Friendly Breakfast Biscuits falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fpies-Friendly Breakfast Biscuits

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