Fourth of July Cider Braised Leeks and Apples with

Name: Fourth of July Cider Braised Leeks and Apples with Cheddar Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil or butter; 2 1/2 cups leeks thinly sliced, white and pale green parts; 1 each apples any kind, peeled, cored and diced; 1/2 teaspoon caraway seeds; 1 pinch allspice ground; 1 x salt to taste; 1 1/4 cups apple cider or 1/4 cup bourbon; 6 each hot dogs and hot dog buns grilled; 1 x dijon mustard as needed; 1/2 cup cheddar cheese shredded, about 2 ounces

Servings: persons

1
Add olive oil or butter in large skillet over medium heat.
2
Put leeks and apple.
3
Cover and cook until tender, stirring occasionally, 8 to 10 minutes.
4
Stir in caraway seeds and allspice, season with salt and pepper to taste.
5
Add cider, bring to boil.
6
Reduce heat to medium-low.
7
Simmer, uncovered, until most of liquid is cooked away, 16 to 18 minutes.
8
Arrange grilled buns on plates.
9
Spread each with mustard as needed, then top with grilled hot dogs.
10
Sprinkle dogs with cheese and top with leek mixture.
11
Serve warm.

192

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil or butter, 2 1/2 cups leeks thinly sliced, white and pale green parts, 1 each apples any kind, peeled, cored and diced, 1/2 teaspoon caraway seeds, and more.

Yes, Fourth of July Cider Braised Leeks and Apples with Cheddar Dogs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Fourth of July Cider Braised Leeks and Apples with Cheddar Dogs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions