How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four-Pepper Egg Casserole?

You need 16 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 large onions, sliced, 1 each large green, sweet yellow, orange and red pepper, thinly sliced, 3 garlic cloves, minced, and more.

Is Four-Pepper Egg Casserole suitable as general?

Yes, Four-Pepper Egg Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Four-Pepper Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Four-Pepper Egg Casserole Recipe

Name: Four-Pepper Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 large onions, sliced; 1 each large green, sweet yellow, orange and red pepper, thinly sliced; 3 garlic cloves, minced; 2 teaspoons ground cumin; 1 teaspoon salt; 1 teaspoon ground coriander; 1 teaspoon ground mustard; 1/2 teaspoon pepper; 1/4 teaspoon cayenne pepper; 2 tablespoons all-purpose flour; 4 large eggs; 2 cups sour cream; 1/2 cup minced fresh cilantro; 2 cups shredded Monterey Jack cheese; 1/4 teaspoon paprika

Four-Pepper Egg Casserole

Eats Now Editorial Team · 853 kcal · General

Four-Pepper Egg Casserole – a delicious recipe with olive oil, onions, green, garlic, ground cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Four-Pepper Egg Casserole

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