Four-Pasta Beef Bake

1. 1

   Cook pasta according to package directions. Meanwhile, in a large skillet, cook the beef, peppers, onions and mushrooms over medium heat until meat is no longer pink; drain.

2. 2

   Drain pasta and place in a large bowl; stir in the beef mixture, two jars of spaghetti sauce and eggs.

3. 3

   Transfer to two greased 3-qt. baking dishes. Top with remaining sauce; sprinkle with cheese. Bake, uncovered, at 350u00b0 for 25-30 minutes or until a thermometer reads 160u00b0.

* Per serving · 4 servings · Values may vary.

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