Four-Pasta Beef Bake

1. 1

   Cook pasta according to package directions.

2. 2

   Meanwhile, in a large skillet, cook the beef, green peppers, onions, and mushrooms over medium heat until meat is no longer pink; drain.

3. 3

   Drain pasta and place in large bowl; stir in the beef mixture, two jars of spaghetti sauce, and eggs.

4. 4

   Transfer to 2 greased 13 in. x 9 in. x 2 in. baking dishes.

5. 5

   Top with remaining sauce; sprinkle with cheese.

6. 6

   Bake, uncovered, at 350u00b0F for 25 - 30 minutes or until heated through.

7. 7

   2 casseroles (8 - 10 servings each).

No additional tips available.